Founded by Mr. Saravanan Subramaniam in 2017 with the first outlet in Cyberjaya. Now 5 years later has blossomed into 4 restaurants and 2 banquet halls with a workforce of over 110 staff across all outlets.
BANQUET HALLS
Popular event venue.
Muslim friendly restaurant is completely pork free and we do not serve alcohol in the restaurant. We serve authentic South & North Indian cuisine.
Our Team
Team work makes the dream work.
Dharani Jayachandran
Operations Manager
Tamil Chelvi A/P Mutiveeran
Accountant
Arvinthan A/L Chandirasegaram
Banquets Manager
Sivakumar Subramaniyam
Executive Chef
Srinivasan Balaji
Executive Chef
Sankar Veerapathran
Restaurant Manager
Mamunur Rashid
Restaurant Manager
Manish Kumar
Restaurant Manager
.
Meet the Founder
“Everyone can fine dine. We pride ourselves on serving high quality food at excellent value for money.”
Saravanan Subramaniam
Founder & Managing Director
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